Religion in the Tenements: HIGH HOLIDAYS PROGRAMS
Take a tour of the LES Tenement Museum, then have historical snacks with me! All month I’m recreating recipes from the first Yiddish cookbook written and published in America.
Levines Holiday Tour and Tasting
Weekdays in September. More info and tickets here.
High Holidays in the Tenements
Weekends! Sept 26, 27, and Oct 4.
A two hour walking tour, building tour and historical snacking experience.
More info and tickets here.
Dear Jewish Daughters: Recipes for Tenement Tables
In Person & Live Streamed
Thursday, September 17, 2026, 6:30-8:30 PM ET
Join Tenement Museum President Annie Polland, esteemed folklorist and NYU Professor Emerita Barbara Kirshenblatt-Gimblett, and food historian Sarah Lohman to piece together the life of Hinde Amchanitski, author of Manual for Cooking and Baking. This LES cookbook which blends European traditions with new American favorites: strudels, pies, and chicken soup with macaroni among its 145 “original” recipes.
Tickets and more info here.
Non-fiction Book Proposals and the Publishing Process
Monday, September 28, 6pm
In Person at the Brooklyn Brainery
Details and Tickets here!
How to Research in the Age of AI
Thursday, Oct 1, 6pm
In Person at the Brooklyn Brainery
Details and Tickets HERE!
Smart Phone Food Photography
Saturday, October 3, 12pm
In Person at the Brooklyn Brainery
Details and Tickets HERE!
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Book me for a lecture or workshop here!