All events are in EST.
Past classes available on my Vimeo page here.
Fame, fortune and food — what makes a celebrity chef and where did they come from?
This month, Sarah will bring you the stories of three proto-celebrity chefs: Marie-Antoine Careme, French orphan, pastry chef and sugar worker to the stars; Charles Ranhofer of Delmonico’s in NYC, the chef that made Baked Alaska Famous; and Prince Ranjit Smile, an Indian-Muslim immgrant, New York Chef, and incorrigible ladies’ man. Later, she’ll dish gossip on the early years of The Food Network.
Soma refuses to say anything other than “he’s gonna take you on a wild ride to Flavortown,” featuring the life and times of Guy Fieri, who is potentially the only Food Network star who hasn’t been milkshake ducked.
Get tickets here!